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This premium tea comes from the Huangshan – one of China’s most famous mountain ranges. This series of rugged and craggy peaks has been depicted in classic Chinese brush paintings for centuries, and historically has provided peaceful refuge for sages, poets, monks, artists and other solitary souls.
Huoshan Huangya (yellow bud) is produced in Huoshan County Anhui Province. The dry leaf is straight and long. The color is yellow and green. The aroma is like fresh meadow in spring. The liquor is yellow green and bright. The taste is quite fresh and mellow with grassy note. The wet leaf is slightly yellow and bright.
Keemun Black Tea is the best Chinese black tea, honored as “the queen of black tea”. First produced in the late 19th century, it quickly became popular in the West and is still used for a number of classic blends. It is a light tea with characteristic fruity and slightly smoky notes in the aroma， and a gentle, malty, non-astringent taste reminiscent of unsweetened cocoa.
Lu An Gua Pian (六安瓜片), in which Lu An is the place where the tea is from. Gua Pian means Melon Seed which is to describe the shape of the tea, like seeds of many members of the cucumber family. Lu An Gua Pian is one of the top ten famous teas in China. It has a long history and rich cultural connotation.
